Upcoming Classes...SPRING 2002
Note: class sign-up period begins after brochures are mailed
WISCONSIN FLAVORSMonday February 25, 6:30 - 8:30 PM
Using Wisconsin ingredients, ethnic fusion, and classic foundations Chef 's inventions are deviously tempting.
THE SPIRIT OF MARDIS GRAS!Tuesday March 5, 6:30 - 8:30 PM
Wander the Quarter soaking up jazz and savoring the aromatic cooking fires of cultures as diverse as the flavorings and ingredients of Louisiana.
INDIAN INFUSIONSMonday March 11, 6:30 - 8:30 PM
There's more to India than curry as explored in this evening of ancient dining.
VIVE PROVENCE!Tuesday, March 19, 6:30 - 8:30 PM
From the harbors of early trade to the valleys of earthen bounty Provence exudes bold yet simple fare.
DOWN SOUTH AMERICA WAYWednesday, March 27th, 6:30 - 8:30 PM
Explore enticing New World concoctions from the other side of the equator.
|Chef David does exhaustive research to offer unique cutting edge classes. Here he is plating Gado Gado, a unique composed salad from Indonesia.
Read what some people have said after attending one of his classes:
"Great food. Great Demonstration. Great evening!"
"I learned many new things and truly enjoyed the class, thanks!"
"...really enjoyed the wine and description! David's sense of humor really makes the class fun! I also appreciate David's thoroughness."
"Courteous, friendly, very accomodating, thank you!"
David is available at Classic Kitchen and Cabinets for private classes, parties, and more. 5-6 classes are normally scheduled each autumn and spring.
He is also available for in-home entertaining, please click here to email him.
For more information about regular or special classes and/or to be put on the class mailing list please contact Jessica at Classic Kitchens and Cabinets:
Although these menus account for the seasonal nature of ingredients Chef David reserves the right to modify menus or ingredients based upon the quality available.
All classes at Classic Kitchens include written recipes, wine pairings by Steve's Wines & Liqours and generous portions - you won't leave hungry!
All classes are non-refundable
Class size is limited to 10 guests
Private Classes at Classic Kitchens
~ Thank You
For ideas about your own private class browse Chef David's past class archives (click on one of the following):
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